The following is a list of what I have tried and enjoy and don’t

Home Made/Recipes
Packaged Food
Water
Alcohol

Home Made/Recipes: will add recipes as we try them

• S’mores: (web images) a must have when there is a campfire available, for fun and that smooshy good feeling. I am not much for marshmallows, however I am pretty good at browning them.
• Oatmeal, the main stay for camping and hiking—keeps you regular
• Camping Donuts
• stove
• pot
• Western Family biscuits
• vegetable Oil
• sugar
• cinnamon
• or powdered sugar
• chop stick to flip and pluck out the donuts
• Fajitas
• stove
• beef
• red and green
• onion flower tortillas
• fajita seasoning
• Cheese Brats (oh so good)
• camp fire
• Vidalia onions
• green peppers
• condiment if desired, but not necessary
• Grilled green chili/cheese sandwich (we discovered this at a restaurant in Sandpoint, ID)
• bread
• butter
• whole green chiles (in a can)
• roma tomatos

Packaged Food

• Hot dogs: are always a great filler when camping. I like the beef Wranglers with sauerkraut and ketchup on a bun. They taste great over an open flame.
• Hamburgers

Water

• Its always a good idea to bring your own water, even though developed sites usually offer potable water (drinkable).

Alcohol

• Beer can be fun, and I like to enjoy 1 or 2 under the open sky. Be aware of dehydration in the desert though. Always keep well hydrated, especially in the desert. There are many types of desert climates and much to learn about it.

View Backpacking Food for a comprehensive list and recipes.

(Via JosephTravels, JosephDC)

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